There many steak houses in Melbourne and surrounding inner suburbs.
Some good, others great and some not so good. Some, like The Grill Room and Squires Loft Steakhouse , serve a CryoVac
steak with barbecue lines and sauce to
go. I find this style of cooking treatment leaves the steak dry and tasteless.
Also the steaks are tenderised prior to other preparations again causing the
steak to dry out more during cooking. Also you may find your medium to rare
more medium plus than rare.
Squires loft is a two story establishment in the heart of
Melbourne with hard floors and high ceiling. The Thursday I was there the place
was very busy and quite noisy. If this is your thing it is a good place to get
it off! Staff are friendly and efficient and the surrounds are very early Ozzie.
What would you expect from a loft? Wine list is sufficient and the red I shared
there with a friend was pleasant.
If you are a hard core steak aficionado this is not the
place for you. But for a catch-up with friends (though you may have to raise
your voice across the table) over a reasonable meal and right in the heart of
Melbourne - try it. For me, it’s all about the steak and I’ll go elsewhere.
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